Starters
Hake & Yellow Tail Fish Soup
Freshly Baked Bread
Butter, Paté & Our Homemade Jams

Main Course
West Coast Mussels in Creamy Sauce
Yellow Tail Fillets with Ginger & Lemon Grass Sauce
Prawns, Braaied over Coals in Fresh Garlic & Butter Sauce
Warm Smoked Snoek
Tender Fried Calamari
Chicken or Beef Casserole
Pumpkin Fritters
Oven Baked Potatoes
Greek Salad
Two Seasonal Salads

Dessert
Koeksisters & Coffee
Your Wedding Cake

Jugs of water with mint / lemon slices
will be placed on the tables

Menu is subject to change