Main Course
West Coast Mussels in Sauce
Prawns, Fried in Butter and Fresh Garlic
Tender Fried Calamari
Yellow Tail Fillets with Rich Butter Sauce
Warm Smoked Snoek
Fried Potato Wedges
Greek Salad
Two Seasonal Salads
Dessert
Coffee & Koeksisters
Serving times
Lunch: Starters - 1pm, Main - 2pm, Dessert - 3pm
Dinner: Starters - 6.30pm, Main 7.30pm, Dessert - 8.30pm