Lunch & Dinner Buffet Menu
Starters Soup of the day (Hake & Yellow Tail Fish Soup or Butternut Soup) Freshly Baked Bread Butter, Our Homemade Jams & Paté
Main Course West Coast Mussels in Creamy Sauce Prawns, Fried in Butter and Fresh Garlic Tender Fried Calamari Yellow Tail Fillets with Ginger & Lemon Grass Sauce Warm Smoked Snoek Oven Baked Potatoes Greek Salad Two Seasonal Salads
Dessert Coffee & Koeksisters
Serving times Lunch: Starters - 1pm, Main - 2pm, Dessert - 3pm Dinner: Starters - 6.30pm, Main 7.30pm, Dessert - 8.30pm
Menu is subject to change